產(chǎn)品小貼士:
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設(shè)計(jì)師:Keiji Takeuchi
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產(chǎn)品簡(jiǎn)介
With Slow coffee by Keiji Takeuchi, Alessi proposes an innovativeexploration of coffee preparation methods through percolation,which completely preserves the sensory and organoleptic qualitiesof coffee.Consisting of a coffee grinder, a carafe and a filter holderwith filter, preparing coffee from fresh beans grinding through slowpercolation means transforming a daily routine into a specialexperience.